Farmer's Table
Elijah Ruiz holds a Bachelor of Fine Arts in Graphic Design and a Master of Science in Mass Communication/Media Studies from Lynn University. Currently serving as a Relationship Banker at Bank of America since September 2024, Elijah has previously held roles such as Sales Development Representative at finally and Admissions Counselor at Everglades University, where enrollment targets were exceeded and recognized with an Award of Recognition. With extensive experience in fast-paced environments, Elijah excelled as a Takeout Specialist and Training Coordinator at Farmer's Table, focusing on staff training and operational excellence. Additional experience includes leadership roles at Lynn University, where Elijah directed design projects and supported athletic communications, enhancing social media engagement and team collaboration.
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Farmer's Table
Farmer’s Table, located in Boca Raton, FL, offers breakfast, lunch and dinner. Our warm, earthy space offers inside dining at the bar, in the spacious main dining room or in private dining areas, while outdoor seating is available on our tropical patio. Our commitment to fresh, honest food begins with sourcing exceptionally clean ingredients; we consciously source all our food to find the best ingredients possible. We believe the preparation and creation of a dish is just as important as the taste, which is why our focus is real food: fresh, healthy, delicious, satisfying dishes without excess fat, sodium or preservatives. We call our cuisine “feel good food” for several reasons. First, it’s good for you: nutritious and nourishing to the body without depriving you of flavor or satisfaction. Finally, it’s good for the planet, because we use eco-conscious purveyors and also implement environmentally friendly practices in our kitchen. Our food energizes the spirit and satisfies the senses, supporting the wellness of people and the planet.