Farmer's Table
Marsha Merington possesses extensive experience in various roles within the food and health sectors. Currently serving as a Restaurant Server at Farmer's Table since August 2015, Marsha has also established Holistic Health Trends as Founder and CEO, providing health tips to a broad audience. Marsha has been a Business Developer at Nuskin Enterprises since August 2009, contributing to a global anti-aging business. Additionally, Marsha serves as CEO of Cloud Princess, focusing on website development and product branding. Previous experience includes working as a Website Designer at Art N Design from 2000 to 2006. Marsha holds multiple degrees from Stephen F. Austin State University, including a Bachelor of Applied Science in Food Systems Management obtained in 2019, and earlier degrees in Food Service Management, Business, and Spanish.
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Farmer's Table
Farmer’s Table, located in Boca Raton, FL, offers breakfast, lunch and dinner. Our warm, earthy space offers inside dining at the bar, in the spacious main dining room or in private dining areas, while outdoor seating is available on our tropical patio. Our commitment to fresh, honest food begins with sourcing exceptionally clean ingredients; we consciously source all our food to find the best ingredients possible. We believe the preparation and creation of a dish is just as important as the taste, which is why our focus is real food: fresh, healthy, delicious, satisfying dishes without excess fat, sodium or preservatives. We call our cuisine “feel good food” for several reasons. First, it’s good for you: nutritious and nourishing to the body without depriving you of flavor or satisfaction. Finally, it’s good for the planet, because we use eco-conscious purveyors and also implement environmentally friendly practices in our kitchen. Our food energizes the spirit and satisfies the senses, supporting the wellness of people and the planet.