Dr. Raphael Gugerli is currently the CEO of FELFEL AG, a leading provider of unmanned fresh food catering solutions in Switzerland. Previously, Dr. Gugerli held key leadership positions, including CEO at Delica AG and Chocolat FREY, where they successfully integrated multiple brands and achieved market leadership in compatible coffee capsules. With a background in chemical engineering from prestigious institutions, Dr. Gugerli has also worked at Nestlé and Roland Berger, focusing on innovative strategies in the food and beverage sector. In addition, Dr. Gugerli is actively enhancing their expertise through various ongoing training programs.
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