Ferrara
Kimberly Schilling is an accomplished professional with extensive experience in payroll management and accounting, currently serving as Payroll Manager/Accountant at Ferrara Candy Company since September 1997. Kimberly is also the Founder and President of Animals for Awareness, an organization established in January 1989. Prior to these roles, Kimberly worked at Cargill as a Payroll Manager from January 1987 to September 1997. Kimberly's educational background includes studies at the University of Phoenix in 2004, St. Xavier University - Chicago from 1992 to 1994, Loyola University Chicago from 1986 to 1992, Rollins College in 1985-1986, and St. Ignatius College Prep from 1981 to 1985.
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Ferrara
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Ferrara is the third-largest U.S. non-chocolate confectionary company in the U.S. We have been sharing delight in every bite since 1908, when Salvatore Ferrara began selling candy-coated almonds from his bakery in Chicago’s Little Italy. Headquartered in Oakbrook Terrace, Illinois, the Company specializes in gummies, seasonal candies, fruit snacks, and other general line candies and offers its portfolio of well-loved consumer brands and private label products through retailers predominately in the United States.