McKenzie Jurgens is an experienced Bakery Manager at Festival Foods, having progressed from various roles including Guest Service Representative and Assistant Bakery Department Manager since February 2015. Key responsibilities include leading the bakery department, ensuring departmental standards, maintaining inventory accuracy, and providing support to bakery associates. McKenzie also served as an Associate Product Manager at Virtual Run Co, focusing on assisting clients with technology needs, conducting research, and delivering data analysis. Academic experiences include studying abroad in Seville, Spain, and engaging in collaborative projects at the University of Wisconsin-La Crosse, where McKenzie developed leadership and teamwork skills as Co-President of the Campus Activities Board. McKenzie holds a Bachelor of Science in International Business from the University of Wisconsin-La Crosse and has studied International Business at Universidad Pablo de Olavide.