Field Roast
Ashley Wetmore has extensive experience in production planning and management, currently serving as a Production Planner and previously as a Shift Manager at Field Roast since December 2019. Prior to that, Ashley held the position of Production Supervisor at Ellenos Real Greek Yogurt from November 2018 to December 2019, and at Darigold from December 2012 to November 2018, where responsibilities included both Production Supervisor and Operations Coordinator roles. Early career experience includes working as a Receptionist and Administrative Assistant. Ashley Wetmore's educational background includes study at Bellevue College from 2010 to 2012, with a focus on project management and standard operating procedures.
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Field Roast
At Field Roast, we are Flavor Creators crafting indulgent plant-based food without compromise— from sausages, deli meats and frozen apps to dairy-free cheeses that flavor-up recipes and satisfy cravings. We work with top chefs, foodies and passionate tastemakers to create mouth-watering experiences and encourage everyone to share what inspires them. Together, we are all on a journey to make taste happen with our customers. Our food can be found in grocery stores, restaurants and more across North America.