Finlays
Craig Bennett is an experienced professional in the brewing and manufacturing sectors, currently serving as the Global Co-Manufacturing Manager and Technical Process Specialist at Finlays since June 2022. Previously, Craig held the position of Packaging Manager at Black Sheep Brewery from December 2020 to July 2022. Prior roles include Kegging Area Manager and Technical Brewer at The HEINEKEN Company from August 2011 to December 2020, and Quality Improvement & Analytical Manager at Heineken UK from 2009 to August 2011. Craig began a career with Scottish & Newcastle as Quality Improvement Manager from June 2009 to June 2011. Educationally, Craig Bennett earned a degree in Microbiology from the University of Leeds between 1998 and 2001.
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Finlays
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Finlays is the leading independent B2B supplier of tea, coffee and botanical solutions to beverage brand owners worldwide. With deep roots across the globe and unparalleled experience and expertise, no-one is better placed to unleash the potential of natural beverages for brand owners, by bringing the best from bush to cup. Our mission is to connect humanity through natural beverages. Combining tradition and innovation to create a healthier, happier and better world by bringing the best from bush to cup. Our vision is to grow profitably and sustainably by serving as the industry’s trusted leader in the supply of tea, coffee and botanical extracts to the world’s beverage brand owners.