First Alternative Natural Foods Co-op
Emily Daniel, MBA has experience as a Brand Manager at First Alternative Natural Foods Co-op and as a Marketing & Public Relations Coordinator at Samaritan Health Services. In addition, Emily has also served as a Marketing and Business Development Intern at toosum. Emily holds a Master of Business Administration from Seattle University and a Bachelor's Degree in Public Health from Oregon State University.
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First Alternative Natural Foods Co-op
First Alternative is a Natural Food Co-op with two locations in Corvallis, OR. We strive for excellence in our products and services, including wholesome organic foods, innovative education and community outreach, while offering high quality, local, organic and minimally packaged products whenever possible. We will act ethically and appropriately in our pricing practices. We seek to provide a democratic business climate, fostering worker and owner participation, according to cooperative principles.