Fischer & Wieser Specialty Foods
Zack Grove has extensive experience in marketing and business development. Zack is currently serving as the VP of Marketing at Fischer & Wieser Specialty Foods since May 2022. Prior to this, they worked as a Client Business Director at Wray Ward from July 2019 to October 2021. Before that, they held the position of Director of Trade and Consumer Marketing at Atlantic Natural Foods, LLC from January 2018 to November 2018. From December 2015 to March 2017, Zack served as the VP of Marketing at Dewey's Bakery and Salem Baking Company, and prior to that, they were the Director of Marketing at the same company from February 2012 to November 2015. Zack'scareer began as a Senior Brand Strategist at Smiths Agency from March 2008 to December 2011.
Zack Grove obtained a Bachelor of Science in Journalism (BSJ) with a specialization in Advertising from West Virginia University. No specific information regarding the start and end years of their education at this institution is provided.
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Fischer & Wieser Specialty Foods
Fischer & Wieser is a family-owned and operated specialty food manufacturer located in Fredericksburg, the heart of the Texas Hill Country. Over 50 years ago, Case Fischer and Mark Wieser started selling jams and jellies in their store, Das Peach Haus, made from peaches grown in their own orchard behind the store. Today, Fischer & Wieser has expanded its product offering beyond condiments to over 150 products that include pasta sauces, soups, meal starters, marinades, cooking sauces, pie fillings, and internationally inspired-recipes. The 85,000 sq ft SQF Level 2 facility specializes in hot-fill, shelf-stable products that are manufactured in Fredericksburg, TX. Fischer & Wieser is well known for award-winning unique recipes that include the expertise of recipe creation, hand-roasting, and use of high-risk allergens. Products can be found throughout the United States and globally under the Fischer & Wieser, Mom’s, Stick and Tine, and Dr. Foo’s brands. The original family farm continues to thrive and has expanded into a food and wine destination known as Fischer & Wieser’s Farmstead which includes a cooking school, tasting room, guest houses, distillery, and more.