Mary Nell Brevard has a diverse professional background in various industries, including catering, fitness, and hospitality. Mary Nell has held roles such as Chief Operating Officer, Director of Operations, Client Operations Manager, Event Manager, and Intern at Flavor Catering. Mary Nell also worked as a Group Fitness Instructor at Nashville Athletic Club and UT RecSports. Prior to that, Mary Nell gained experience as a server at The Franklin Chop House. Mary Nell Brevard attended the University of Tennessee, Knoxville.
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