Brain Sharon possesses extensive experience in the hospitality and event management sectors, currently serving as the Manager of Executive Services at Flik Hospitality Group since March 2020, overseeing dining services for executive events at a prominent conference center. Prior roles include Catering Manager at Bloomsbury Publishing Plc, where high-end events were orchestrated for major clients like American Express and Bloomberg L.P., and Head Bartender at Royal Caribbean Group, managing staff and bar operations in a high-standard service environment. Earlier experience includes various marketing positions at HarperCollins Publishers and Scholastic. Brain Sharon holds a Bachelor's degree in Business Administration and Management from the University of Southern California, completed in 2009.
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