Tim J. Smith is a seasoned Executive Chef currently serving as a Senior Executive Chef for FLIK at Vanguard. With a notable background as the Executive Chef and Owner of Twelves Grill & Cafe from 2008 to 2018, Tim also held the position of Senior Sous Chef at Restaurant Associates from 2018 to 2022. They possess strong skills in event planning, customer service, management, and leadership, supported by an Associate's degree in Culinary Arts from the Art Institute of Philadelphia.
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