Sally Smith

Sally Smith is an experienced Chief Sustainability Officer, currently serving at Flora Food Group since July 2019 and previously at Upfield. Smith held the position of Head of Sustainability at Rothamsted Research from March 2013 to January 2021, where responsibilities included serving as Deputy Chair and Finance & Audit Committee Chair. Prior to this, Smith was a Director at Velodona Consulting Limited, providing expertise in governance, risk management, and sustainability from January 2015 to July 2019. Smith's earlier career at Diageo spanned from 1999 to 2014, encompassing roles as Global Risk and Environment Director and Global Sustainability Strategy Manager. Smith began in the risk management sector at Marsh from 1996 to 1999. Educational qualifications include a Master's in Sustainability and Responsibility from Hult Ashridge Executive Education and a BA in Politics and International Relations from the University of Warwick.