Steven Langevin

Steven Langevin has gained diverse experience in the food service and logistics sectors. Currently serving as an Apprenti gestion de production at Florette Food Service France since September 2020, Steven previously completed a final internship focused on improving communication within the QLIO department at IUT Annecy. Prior experience includes a brief role as an aide livreur at FRANCE BOISSONS ILE DE FRANCE in August 2018 and two positions as an opérateur at CORUS Editique in 2015 and 2016. Steven holds a professional license in production management in the agri-food sector from IFRIA Nouvelle Aquitaine and has completed the first year of studies in quality logistics and industrial organization at Université Savoie Mont Blanc.