Flying Service & Kitchenstaff
Wout Janssen is a seasoned professional in the hospitality industry with extensive experience in various roles. Currently serving as the owner of House of Hospitality since May 2024, Wout also holds the position of Chief Operating Officer at Flying Service & Kitchenstaff since April 2019. Wout previously operated as the owner of Kitchenstaff from March 2013 to April 2019, providing support to the event sector through the selection and training of a professional flying kitchen brigade. Additionally, Wout has contributed as a horeca professional at REGARDE from January 2008 to April 2019, engaging in freelance activities and consultancy for cooking demonstrations and incentives. Other notable roles include co-owner at point keukenpersoneel (April 2011 - March 2013) and Oesterman at Oestercompagenie (2010 - 2012). Wout's educational background includes degrees in bakery, pastry, and chocolate from PIVA Antwerpen, hotel management from Syntra Turnhout, journalism from Artevelde, and foundational education from St. Jozefscollege Herentals.
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Flying Service & Kitchenstaff
Flying Service & Kitchenstaff is sinds 2004 de allround speler in de wereld van hospitality en events. Door twee decennia aan ervaring groeiden we uit tot dé specialist in totaaloplossingen. Van personeel tot consultancy, wij zorgen ervoor dat uw zaak of evenement op wieltjes loopt. Daarnaast zorgen we met onze zusterbedrijven Djobz, Blackfisk, Mira, SKWD en Hels voor een job op maat. Werken in de keuken of zaal? Check! Liever logistiek ondersteunen? Check! Of eerder een technische job? Check, dubbelcheck! Jij vraagt, wij maken de match. Met kantoren over heel Vlaanderen en Brussel zijn we steeds dichtbij. Volg onze socials (Facebook, Instagram, Linkedin en TikTok) om op de hoogte te blijven van al onze activiteiten.