Jeremy Biser

Jeremy started with Flynn Restaurant Group in July 2021 as the Vice President of Strategy and Ops Services for Hut American Group. While in this role, Jeremy oversaw all strategic planning, FP&A, ops services, training, communications, call centers, loss prevention, and coordination of strategic initiatives between support center functions, field operations, and outside vendor partnerships. In addition to his Strategy and Ops Services role, he had oversight of our Atlantic Division of stores. While in that role, he served as a key liaison between Hut American Group and Pizza Hut LLC, ensuring a close working relationship between our company and the Brand. In July 2022, Jeremy was named Brand President of Hut American Group and currently oversees the operations of 945+ units across the US.

Prior to joining Flynn Restaurant Group, Jeremy spent more than 20 years in leadership roles in the restaurant industry. Most recently, he served as the Executive Vice President for Roy Rogers Restaurants, and prior to that he was part of the international leadership team at Dunkin’ Brands and held operations leadership roles at Starbucks. Jeremy also served in community leadership positions, including being elected to City Council and Board Member for several local community organizations.