Bryan O'Shields

Executive Vice President at Fontainebleau Development

Bryan O'Shields has extensive work experience in the food and beverage industry. BRYAN began their career as the Vice President of Food & Beverage at Bellagio in 1997 and then moved on to become the Corporate Vice President of Worldwide F&B for Mandarin Oriental Hotel Group. In this role, they were responsible for overseeing a $350 million F&B organization and creating concepts for new property openings. O'Shields then joined Fontainebleau Miami Beach as the Senior Vice President of Food & Beverage, where they played a key role in restaurant and beverage concept development and collaborated with renowned F&B designers. BRYAN later served as the Corporate Vice President of Food & Beverage at KSL Resorts, where they repositioned and centralized F&B quality standards. O'Shields went on to work as the Vice President of Food & Beverage at Caesars Palace, Rio Hotel & Casino, and Harrah's, where they focused on operational revenues and employee development. BRYAN then joined Keeneland Association as the VP/Managing Director of Keeneland Hospitality, leading the establishment and operation of a new hospitality division. Most recently, O'Shields joined Atlantis, Paradise Island, Bahamas as the Senior Vice President of Food & Beverage, overseeing a division that supports revenues of $225 million. Currently, they serve as the Executive Vice President at Fontainebleau Development. Throughout their career, O'Shields has demonstrated expertise in restructuring departments, establishing new management positions, implementing cost-saving measures, and collaborating with industry leaders to create successful F&B concepts.

Bryan O'Shields completed their education at two different institutions. BRYAN attended the University of Nevada-Las Vegas from 1978 to 1982, where they earned a Bachelor's of Science degree in Hotel Administration. Recently, in the year 2019 to 2020, Bryan O'Shields also enrolled in the Harvard Business School Executive Education program, focusing on Leading Global Businesses.


Previous companies

KSL Resorts Corporation logo
Keeneland Association logo
Mandarin Oriental Hotel Group logo
Fontainebleau logo


  • Executive Vice President

    May, 2021 - present