Andrew Chu

Sales Operations Manager - Global Quick Service Restaurants

Andrew Chu is an accomplished professional with extensive experience in sales operations, data analytics, and business analysis across various industries. Currently serving as the Sales Operations Manager for Global Quick Service Restaurants at Fonterra, Andrew has led transformative initiatives in data and analytics, enhancing data governance and strategic alignment within the organization. Previous roles include Business Analyst at Big Chill Distribution and Customer Services and Operations Manager at Jimmy Choo Limited, where Andrew contributed to operational improvements and customer satisfaction. Educationally, Andrew holds a Postgraduate Diploma in Business Administration and dual Bachelor's degrees in Commerce and Sport and Exercise Science from The University of Auckland.

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