Keith McDonald

Senior Project Manager at Fonterra

Keith McDonald is a seasoned professional with extensive experience in the foodservice sector. Currently serving as Senior Project Manager at Fonterra since July 2007, Keith manages critical components of the company's Foodservice growth strategy across 22 global markets. Previously, as National Sales Manager for Fonterra, Keith oversaw a business generating over $350M in revenues. Keith's prior role as General Manager Route and Foodservice at GoodmanFielder involved full P&L responsibility across meats, dairy, and beverages, managing a large team of over 200 staff. Keith's educational background includes a Chef degree from London City and Guilds, which was completed between 1988 and 1992.

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