Jennifer Gerdts has extensive experience in sales, marketing, and business planning, with a background in the consumer goods industry. Jennifer currently serves as the Executive Director of Food Allergy Canada, advocating for individuals living with food allergies and anaphylaxis risk. Gerdts' career has included roles at Oakmont Partners, AOL Canada, Tandem, and Procter & Gamble. Jennifer holds a Bachelor of Commerce degree from the University of Calgary.
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