FARE
Kate Henjes is a current student at The George Washington University, pursuing a degree from 2021 to 2025. As a Student Ambassador in the Office of Undergraduate Admissions since May 2023, Kate conducts tours for prospective students and manages communication through phone and email services. In addition, Kate serves as a Communications Intern at FARE, where responsibilities include monitoring media mentions and drafting external communications on food allergy topics. Since May 2022, Kate has been working as a Server at The Melting Pot Restaurants, where customer interaction and multitasking are emphasized. Earlier experience includes a Summer Intern position at Bridgewater Advisors Inc., focusing on website redesign and client retirement planning.
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FARE
FARE works on behalf of the 32 million Americans who have food allergies, including all those at risk for life-threatening anaphylaxis. This potentially deadly disease affects 1 in every 13 children in the United States – or roughly 2 in every classroom. FARE was formed in 2012 as the result of a merger between the Food Allergy & Anaphylaxis Network and the Food Allergy Initiative. FARE’s mission is to improve the quality of LIFE and the HEALTH of individuals with food allergies, and to provide them HOPE through the promise of new treatments. We do this by funding providing evidence-based education and resources, undertaking advocacy at all levels of government, increasing awareness of food allergy as potentially life-threatening and a growing public health issue and by investing in world-class research that advances treatment and understanding of the disease. Learn more at www.foodallergy.org Open positions at FARE can be found at http://www.foodallergy.org/careers