Food Bank of South Jersey
Miguel DeJesus has extensive experience in inventory management and logistics, currently serving as Manager of Inventory and Receiving at the Food Bank of South Jersey since June 2023. Previously, Miguel held various positions at Disc Makers from March 2014 to May 2023, including Shipping Supervisor, Team Lead, and Shipping Clerk. Earlier experience includes serving as an Assembly Line Leader at RockTenn from October 2006 to September 2013 and as an On Site Supervisor at ACCU Staffing Services in early 2006. Miguel also worked at the Food Bank of South Jersey from January 2004 to December 2005 as a Shipping Supervisor.
Food Bank of South Jersey
The Food Bank of South Jersey provides food to people in need, delivers health and wellness programs, and designs sustainable solutions to help people improve their lives. We operate on one simple premise: food should not be wasted when hungry people are in our midst. From this truth, FBSJ has built an effective food distribution program that annually links over 12 million pounds of food with more than 250 charitable food providers, such as food pantries, soup kitchens and emergency shelters. The Food Bank of South Jersey is the largest source of government and non-government food assistance in South Jersey and is the largest agency in South Jersey. Our mission is to eliminate hunger and malnutrition by ensuring that wholesome surplus food reaches people in need. Our centralized food donation and distribution system is a vital community link ensuring that low-income and disadvantaged residents can access free groceries and wholesome meals from a charitable food provider in their neighborhood.