Abigail Killian

Abigail Killian is currently working as a Nutrition Coordinator at the Food Bank of Western Massachusetts. Previously, Abigail gained experience as a Dietetic Technician at Winchester Hospital, a Dietary Aide at Quaboag On The Common, and a Crew Member at DIPPIN DONUTS. Abigail also served as a Dietetic Intern at ST LOUIS VA HEALTHCARE SYSTEM. Abigail holds a Master of Science in Human Nutrition, a Bachelor of Science in Dietetics and Clinical Nutrition, and an Associate of Arts and Sciences in Nutrition Sciences. Throughout their career, Abigail has demonstrated strong attention to detail, nutritional education skills, and a dedication to promoting health and wellness.