Sara Rioldi

Sara Rioldi began their work experience in 1997 at Aprilaire, where they held various roles including Administrative Assistant and Payroll Assistant. In these positions, they were responsible for composing memos, managing client files, reviewing payroll accuracy, and responding to employee inquiries. Sara later became the Credit Manager, collaborating with management to evaluate credit strategies and provide KPIs for cash flow management. From 2010 to 2021, they served as the Accounting Manager at Aprilaire. In 2023, Sara joined the Food Fight Restaurant Group as the Accounting and Payroll Director, where they provide leadership and support to the accounting and payroll departments. Their focus is on creating a collaborative work environment and continuously improving the team's performance.

Sara Rioldi has pursued their education in the field of accounting and finance. Sara obtained a Bachelor of Science degree in Accounting from Upper Iowa University, which they completed between the years 2006 and 2009. Prior to that, they attended Madison Area Technical College from 1999 to 2002, where they studied accounting. In 1995, they briefly attended Southwest Wisconsin Technical College, focusing on finance studies. In addition to their academic qualifications, Sara has also obtained certifications in humanitarian response and core humanitarian concepts. Sara received a "Building a Better Response Certificate" from Humanitarian U in May 2020, and a "Core Humanitarian Certificate" from the same institution in October 2020.