Food Rescue US
Victoria Zapata currently serves as the National Site Manager for Food Rescue US, a nonprofit dedicated to combating hunger and food waste. Since joining in August 2020, Victoria has advanced the organization's mission by leading program development, onboarding new volunteer Site Directors, and co-leading a national initiative that established over 80 new donor relationships. Prior to this role, Victoria contributed as a National Program Associate and a Site Director, rescuing over 2 million pounds of food in Anne Arundel County, Maryland. Victoria's experience also includes serving as an Inclusion Advocate since December 2015, advocating for the rights of children with special needs. Victoria's earlier career involved supporting high-level executives in financial institutions such as Credit Suisse, Morgan Stanley, and Jefferies. Victoria holds a Bachelor's degree in Communication from Howard University.
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Food Rescue US
Food Rescue US is committed to ending American food insecurity by directly transferring fresh, usable food that would have otherwise been thrown away from grocers, restaurants and other food industry sources to food-insecure families throughout the U.S. Food Rescue US is the simple solution to ending local hunger. We are a technology based, volunteer-driven, direct-transfer platform that is simple, sustainable, and replicable. Volunteer food rescuers across the country deliver fresh food from businesses that have too much to people who have too little. Food Rescue US is the only organization in food rescue operating with our unique model.