Lauren Weiner

Lauren Weiner is a dedicated professional with extensive experience in the hospitality and client services sectors. Currently serving as Program Coordinator at Food Revolution Network since March 2016, Lauren previously held a position in Client Services at Clay Lacy Aviation from June 2011 to January 2022. Additionally, Lauren worked as a Host at BONEYARD BISTRO from January 2012 to September 2019. Lauren holds a Bachelor's degree in Hospitality Administration/Management from Florida International University, obtained between 2009 and 2011, and an Associate's degree in the same field from Broward College, completed from 2007 to 2009.