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Food & Beverage

Fooda

Fooda's headquarters in Chicago, IL, United States

Orazio Buzza

Alex G.

Jason Stulberg

Dustin Lasky

Timcy Chacko, PMP GSLC CAL1

This department focuses on identifying and pursuing growth opportunities, building relationships, and driving revenue through strategic partnerships.

Business Development

This department is responsible for planning, organizing, and executing various events.

Event Management

The Operations Team at Fooda ensures seamless delivery and implementation of food services by coordinating with local restaurants, managing logistics, overseeing account operations, and maintaining high standards of service quality. This team is responsible for operational efficiency across various regions, supporting both strategic planning and day-to-day execution to fulfill Fooda's commitment to providing delicious meals in workplace environments.

Operations Team

This department oversees the planning and execution of catering and event services.

Catering Services

This department oversees the operations and quality of food services in the organization.

Food Service Management

This department is responsible for managing client relationships and ensuring effective onboarding and implementation of services.

Fooda

Org chart

Teams

Business Development

Event Management

Operations Team

Catering Services

Food Service Management

Account Management

Offices

Fooda

Org chart

Teams

Business Development

Event Management

Operations Team

Catering Services

Food Service Management

Account Management

Offices

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