Isabelle Charbonneau

Isabelle Charbonneau has extensive experience in the food industry, particularly in roles related to quality control and supply chain logistics. Since May 2014, Isabelle has worked at Foodarom, progressing from a Technician in Quality Control to a Team Leader in Quality Control, and now serving as a Supervisor in Supply Chain. Prior to this, Isabelle worked at Newlyweds Foods Inc from October 2010 to May 2014 in Quality Control. Educationally, Isabelle is pursuing a Microprogramme in Logistics, Supply Chain Management, and Material Management at HEC Montréal, expected to complete in December 2024, and holds a DEC as a Dietetics Technician from College Maisonneuve, completed in 2009.