Eric Sands

Eric Sands is a seasoned professional in the culinary and business development sectors, currently serving as the Digital Business Development Manager at FoodChain ID since August 2022. Prior experience includes roles as National E-Commerce & Midwest Sales Manager at Eden Foods, Inc. and Culinary Director at Joseph Decuis. Eric's extensive background also encompasses positions such as Executive Chef/Manager at Corporate Dining Concepts and Owner/Executive Chef at Green Lotus Foods, where personal chef and catering services were provided. Notably, Eric has experience as a Private Chef for Proforma, customizing meals for discerning clients, and served as Executive Chef at Nantucket Island Resorts, where responsibilities included managing staff and coordinating upscale events. Eric holds a Bachelor of Science degree in Pre-Med Biology from Central Michigan University, obtained between 1998 and 2001.