Myriah Wallace

Myriah Wallace has experience in coordinating philanthropic partnerships in the food industry. Myriah previously worked as a Farm + Community Coordinator, where Myriah developed curriculum for students and managed meal deliveries to schools. Myriah also has experience as a Merchandiser, collaborating with design teams and overseeing product displays. Myriah holds a Bachelor's Degree in Environmental & Sustainability Studies and Anthropology from Indiana University Bloomington.