FOODEX GROUP
Lucie Grancier is a seasoned Quality Manager with extensive experience in the food industry. Lucie has managed quality and food safety teams, implemented global and EU quality policies, supervised certification processes, and led new product development projects. Lucie has a strong educational background in food sciences, biology, and quality engineering, making their a well-rounded professional in their field.
FOODEX GROUP
JAPANESE EXPERTISE FOR PROFESSIONALS Foodex has long been importing and distributing Japanese food products in Europe. Operating in Europe and a subsidiary of Takara Shuzô International, a leading sake producer in Japan, the Foodex Group combines Japanese gastronomy expertise with knowledge of the European market. Since 1992, we have been selecting, importing, and distributing all the flavors of Japan for professionals in the food sector.