Nikki Arvanitakis

Nikki Arvanitakis is the Director of Franchising & Development at Foodtastic. Nikki has over 8 years of experience in management and administration.

Nikki started their career as an administrator at Canpro Investment LTD in 2010. Nikki then moved on to Portovino/ Neos Franchise Group in 2011 where they became the Director of Operations & HR. In this role, Nikki was responsible for leading and overseeing a team of 30 managers and their respective teams. Nikki also organized the business structure according to the new business model, set goals and objectives for department managers, and reviewed and ensured that managers respected and maintained government compliance certification for warehouse food processing procedures.

In October 2017, Nikki joined Somerled Seafood as the Vice President of Operations and HR. In this role, they implemented management technology strategies to the current business model to grow the $20MM business. Nikki also strategized and revolutionized branding and marketing to secure brand identity within the target market. Additionally, they developed and implemented a team and individualized sales incentive program, introduced new structural developments to increase efficiency, and reviewed various financial analysis to ensure profitability, payroll, and inventory costing.

Nikki’s hard work and dedication have led their to their current role as the Director of Franchising & Development at Foodtastic where they are responsible for developing and managing franchise relationships, as well as expanding the Foodtastic brand across Canada.

Nikki Arvanitakis has a Graduate Degree in Business Administration from Concordia University, a Bachelor of Arts in Sociology from Concordia University, and a DEC in Social Sciences from Marianopolis College. Nikki also has a degree in Business and Management from Harvard Business School Online.

Nikki Arvanitakis reports to Peter Mammas, President, Chief Executive Officer & Co-Owner. Nikki Arvanitakis works with Lawrence Mammas - Chief Development Officer & Co-Owner, Bruno Bergeron - Vice-President, Business Development, Strategic Partnerships and Acquisitions, and Guyaume Arseneault - Vice-President, Development & Brand Leader of Chocolato.