Melissa Maher

Melissa Maher has worked as a senior food scientist at Forager Project since 2023. Prior to this role, they were a food scientist at Danone from August 2022 to June 2023. From July to August 2022, they were a senior scientist in R&D at The Hain Celestial Group. Before that, they worked as a food scientist at The Hain Celestial Group from 2018 to 2022. Melissa was also a food scientist at Pappardelle's Pasta Co. from October 2016 to October 2017. Earlier in their career, they worked as a food scientist at FoodPharma from 2015 to 2016, and as a chemistry analyst at Michelson Laboratories from October 2013 to December 2014.

Melissa Maher earned a Bachelor's Degree in Nutrition Sciences from California State University, Long Beach, although the specific timeframe of their education is unknown.