Forever Cheese
Paul Skenadje has a diverse professional background in operations and strategy consulting, with experience in companies like Forever Cheese, Terroirs d'Avenir, GEODIS, and The Boston Consulting Group. Paul has managed cross-company projects, optimized processes, and led teams to success. Paul holds a MSc in Management from emlyon business school and a Culinary degree from L’Atelier des Chefs.
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Forever Cheese
Forever Cheese is the premier importer of exceptional cheeses and specialty foods from Italy, Spain, Portugal, Croatia, and Switzerland. Our selection of artisanal cheeses, charcuterie, nuts, crackers, and preserves is carefully sourced and sold in stores nationwide. For over 25 years, we have been committed to setting the highest standard in our industry when it comes to product quality and taking care of our producers, customers, and employees. From Drunken Goat® to Genuine Fulvi® Pecorino Romano, mostarda to Mitica® Marcona Almonds, ‘nduja to jamón ibérico, we are proud to offer a wide variety of products we love from people we believe in.