Foster's Food Fair, Ltd.
Mark Keys is an experienced finance professional currently serving as Head of Finance at Foster's Food Fair, Ltd. since March 2020. Previous positions include Corporate Controller at Aon Insurance Managers (Cayman) Ltd. and Financial Controller at Heritage Holdings Ltd. Mark has held multiple roles in finance, including Financial Controller/VP Finance at Money Services Head Office and Financial Controller/Chief Financial Officer at BCQS LTD. Early career experience includes roles as Project Accountant at Caymanian Compass, Accountant at Baraud International, and Trainee Accountant at McCartney & Co Accountants Londonderry. Mark Keys earned a Bachelor of Arts in Accounting from Foyle and Londonderry College between 1993 and 1996.
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Foster's Food Fair, Ltd.
In 1980, David Foster identified the need for a modern supermarket on Grand Cayman that provided quality food and a larger selection of items at a lower cost. With the help of his mother, Alta, and brother, Steve, the trio opened Foster’s Food Fair. The Airport Store, with less than 6,000 square feet and 25 employees, was the beginning of what has become a staple of service and value for the people of the Cayman Islands. Foster’s is the island’s supermarket that shoppers trust. We’re committed to caring for our community and providing quality products at affordable prices. We offer a wide selection of specialty, organic, local, name brand, and global products at an everyday, affordable price with added services like delis, bakeries, pharmacies, catering, floral and money transfer services. No matter where you are on island, Foster’s is never far from home; and because affordable, quality groceries are important to you, they’re important to us too. Foster’s – better because we care.