Karin Kasper

Karin Kasper is a seasoned professional in public health, currently serving as the Food and School Division Manager at Franklin County Public Health since June 2018. This role involves administering programs and leading activities within the Food & School Safety sections of the Environmental Health Division, focusing on setting goals and ensuring service quality. Previous experience includes positions as Food and School Safety Supervisor and Sanitarian 1, where responsibilities encompassed program management, compliance oversight, and conducting inspections. Karin has also worked as an Agricultural Specialist at the Minnesota Department of Agriculture, inspecting retail food establishments and applying food safety codes. Educational qualifications include a Bachelor's Degree in Environmental Health Science from Ohio University and currently pursuing a Master of Public Health in Health Policy and Management at Kent State University.