Elizabeth Duke is a Clinical Nutrition Manager at FHN with previous experience as a Clinical Dietitian at Sodexo and a Nutrition Instructor at Highland Community College and Waubonsee Community College. Elizabeth holds a BS in Nutrition and Dietetics from Bradley University, an MS in Nutrition and Dietetics from Northern Illinois University, and completed a Dietetic Internship in Dietetics and Clinical Nutrition Services at Northern Illinois University.
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