Greg Kitchens has a solid background in human resources, with a focus on improving work environments, addressing labor issues, and facilitating leadership development. Greg has held various director roles in companies such as Fremont Hospital - Behavioral Health, JW Marriott, The Ritz-Carlton Hotel Company, and Marriott International. Greg has also held a senior work environment manager position at Marriott International, where they supported human resources teams in multiple hotels. Overall, Greg has over 15 years of experience in human resources management.
Greg Kitchens has a Doctor of Law - JD degree from Texas A&M University and a Bachelors of Science degree in Economics from the University of Utah. No specific start and end years are provided for either degree.
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