FrieslandCampina Ingredients
Julia Ladiges currently serves as the Manager of Portfolio Management & Agile at FrieslandCampina Ingredients since September 2023. Prior to this role, Julia held multiple positions at FrieslandCampina from July 2012 to September 2023, including R&D Manager for Specialized Nutrition in China and as a senior product developer. Julia's career began at Campbell's Netherlands BV, followed by roles at United Biscuits, and earlier positions at ESAP and Natais. Julia holds a Master’s degree in Food Safety and Food Analysis from Université Paul Sabatier and a Master’s in Food Innovation from Université de Bretagne Occidentale. With extensive experience in project management and product development across multicultural teams, Julia specializes in managing Pan European projects with complex logistics and budgets.
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FrieslandCampina Ingredients
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We’re FrieslandCampina Ingredients, a leader in proteins and prebiotics, addressing the growing need for innovative nutritional ingredients to solve the world’s health and well-being challenges. Our drive is to get the right ingredients to our customers to help them create highly nutritious, sustainable applications to help people with special dietary needs and preferences get the most out of life, always. Through our ingredients, we help to nourish both the big and the small everyday moments that we all cherish. Our ingredients are enjoyed globally across the early life, active, performance, medical and cell nutrition markets. We have decades of expertise in delivering high quality ingredients that help people live their lives to the full. Want to know more about how we can collaborate with you to accelerate innovation and push the boundaries of nutrition? Get in touch today. Or, check out our open vacancies if you want to join our team of 1,700 dedicated professionals helping to nourish the world.