Jaume Subires Vilaseca

Jaume Subires Vilaseca is an experienced Senior Regional Sales Manager at Frigicoll since September 2017, specializing in LAINOX sales across Cataluña, Andorra, Baleares, and Aragón. Prior to this role, Jaume served as a Chef Consultant and Regional Sales Manager at Essencies Catering from 2010 to 2017, overseeing culinary operations and event management. Jaume has also worked as a freelance Chef Consultant for multiple companies, including FM Industrial and Rational AG. With a solid culinary background, Jaume held chef positions in notable hotels such as Hotel Spa Senator Barcelona and Gran Hotel Verdi, demonstrating expertise in menu creation, cost management, and team organization. Jaume is a graduate of Escuela de Hostelería Bell Art, holding a professional chef degree.