Catherine Wong

Catherine Wong is a legal professional with extensive experience in international commercial arbitration and corporate law. Currently serving as an Associate and Juriste at FTPA since August 2021, Catherine previously held the position of Assistant Manager at France Food Limited Company, where responsibilities included drafting study reports and managing customer files. Earlier roles include trainee positions at Thomas Mayer & Associés and Linklaters, focusing on legal research and client representation in arbitration cases. Catherine's educational background includes a Master 2 in Arbitration and International Business Law from UVSQ Université de Versailles Saint-Quentin-en-Yvelines and a Bachelor of Arts in European Business Law from Abertay University.