Full Moon Bar-B-Que
Amber Ajlouny Moss is a seasoned professional with extensive experience in marketing and operations. Currently serving as the Director of Operations at Content Logistix since May 2021, Amber also contributes as a Marketing Analyst and Account Manager. Previously, Amber held roles at Full Moon Bar-B-Que as an Event Coordinator and Staff Assistant since 2016, and worked as a Marketing Manager at Peskies Pest Control from October 2020 to 2021. Between 2017 and 2020, Amber was a Digital Marketer and Clinical Assistant at Petro Facial Plastic Surgery & MedSpa, where responsibilities included marketing over 100 aesthetic enhancement services and leveraging social media to enhance customer engagement. Amber holds a Bachelor of Science in Business Administration with a focus in Marketing from Auburn University, graduating in 2021.
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Full Moon Bar-B-Que
Full Moon has a long, delicious history of great Southern-style 'que made in the time-honored, traditional way, with quality meats cooked low and slow over a hickory wood-fired pit and spiced with a mouthwatering, award-winning bar-b-que sauce. Full Moon Bar-B-Que has been in operation since 1986. The Maluff brothers, David and Joe, have grown the business while continuing a family-owned tradition that caters to folks who know great 'que from the rest. The wood smoke from every Full Moon restaurant's fire pit shows the Birmingham-born brothers' commitment to top-notch bar-b-que. At the same time, they satisfy a variety of tastes with fresh salads, hand-breaded chicken tenders, farm-raised catfish, Buffalo-style wings and overstuffed baked potatoes. Almost everything at Full Moon is homemade, from the famous Full Moon chow-chow to the baked-fresh-each-day Half Moon cookies. And it's all served with a smile and a healthy helping of true Southern hospitality, whether you eat in, get it to go or have your meal catered with our portable bar-b-que pits, which are guaranteed to make your next gathering as entertaining as it is enticing. Full Moon BBQ is the "Best Little Pork House in Alabama."