Funeral Partners Limited
Lucy Price has held various managerial positions in the hospitality industry, ranging from Hotel General Manager to Director of Food and Beverage. With experience in overseeing the day-to-day operations of hotels and resorts, managing budgets, implementing promotions, and ensuring high standards are maintained, Lucy has a strong background in hospitality management. Additionally, Lucy has a solid educational foundation with qualifications in various subjects ranging from GCSEs to A' Levels.
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