Christine Maudet

Christine Maudet has extensive experience in quality management and food safety within the agri-food sector. Currently serving as Directrice Qualité at Galliance since March 2020, Maudet previously held the position of Responsable Qualité Franchiseur at La Mie Câline from October 2017 to March 2020, focusing on client relations and regulatory compliance. Maudet spent over a decade at Kermene, first as Adjointe Responsable Qualité et Sécurité des Aliments, overseeing quality coordination across several sites and implementing ISO 22000 certifications. Earlier career roles included Responsable Qualité Groupe at Laurial, where management of quality across multiple sites and compliance with health and safety standards were key responsibilities. Education includes an Ingénieur en Agriculture, agro alimentaire degree from ESA, L'Ecole supérieure des agricultures.