Rakesh Sapaliga

Rakesh Sapaliga has extensive experience in the restaurant industry, with a background in managing operations, staff, training programs, and customer service. Starting off as a Guest Service Agent, Rakesh worked their way up to become an Outlet Supervisor, Assistant Restaurant Manager, and currently holds the role of Restaurant Incharge and Manager at Gastronomica ME. With a solid educational foundation in commerce from South College of India and Bethel church English High School, Rakesh brings a wealth of knowledge and expertise to their role.