Gay Lea Foods
Neetu Garcha, CPA, CA has extensive work experience in various roles and industries. Starting in 2008, Neetu worked as a Financial Services Administrator at York University until 2010. From 2010 to 2017, Neetu worked at Deloitte, first as a Senior Associate in Assurance and later as a Manager in Advisory-Finance Modernization. In 2013, Neetu also served as a Lab Instructor in Accounting at Schulich School of Business - York University. Neetu joined MedicAlert Foundation Canada in 2017 and held multiple positions including Controller, Director of Finance, Associate Vice President of Corporate Insights, and Vice President of Corporate Insights. Neetu's most recent position is as the Director of Financial Planning & Analysis and Risk Management at Gay Lea Foods, starting in 2023.
Neetu Garcha, CPA, CA completed an Honours Bachelor of Business Administration (BBA) in Accounting at the Schulich School of Business - York University from 2007 to 2011. Neetu has also obtained additional certifications, including the Executive Coaching Program from Blue Granite Coaching, the Leadership Circle Assessment from Leadership Circle, and the Understanding and Solving Complex Business Problems - Systems Thinking program from MIT Sloan Executive Education. Neetu is also a Chartered Professional Accountant, Chartered Accountant certified by the Chartered Professional Accountants of Ontario (CPA Ontario).
Gay Lea Foods
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With our roots on the farm, Gay Lea Foods has grown to become a leader in the Canadian dairy industry and the largest dairy co-operative in Ontario, with members on more than 1,395 dairy farms in Ontario and Manitoba, and more than 4,295 producer and investor stakeholders. Our dedication to innovation and the development of high quality products has allowed us to respond to consumers’ evolving tastes and grow the market for Canadian cow and, more recently, goat milk. We are a Canadian success story – and that story is far from over. Moving forward, Gay Lea Foods is poised to seize and create even more opportunities for sustainable, long-term growth in the Canadian dairy industry as we expand beyond our provincial borders, grow our foods and ingredients business, and continue to invest in innovative and industry-leading products. As much as we evolve, however, we remain a dairy co-operative, owned by dairy farmers. From our farms and production facilities, to our distribution networks and employee ideologies, we embrace and act with co-operative-inspired values, understanding there is no shortcut to quality or success. It takes commitment, passion and collaboration. Those are the things we’re made of and we’re proud to share our story. Just like the milk that comes from our farms, so too are Gay Lea Foods’ products and values born on the farm.