Jennifer Kim

Jennifer Kim is an accomplished Senior Event Manager specializing in Catering at Gaylord Hotels since November 2022. With a focus on client satisfaction, Jennifer develops and executes comprehensive event plans while managing budgets and upselling unique catering experiences. Prior experience includes roles at Sonnenalp Resort of Vail, where Jennifer served as Conference Services Manager, honing skills in event planning and on-site coordination. Previous positions also include Conference Services Assistant, where Jennifer enhanced revenue through innovative amenity offerings, and Food and Beverage Manager-in-Training, which provided foundational knowledge across various culinary outlets. Earlier work experience includes management at Yum Yum Cake and Pastries and culinary preparation at Knoebel Events. Jennifer holds a Bachelor of Business Administration in Hospitality Administration/Management from the University of Denver.