Michelle Latta is an accomplished professional with extensive experience in project management and production planning within the foodservice equipment industry. Currently serving as a Production Planner and previously in various roles at Gemini Bakery Equipment Company since May 2018, Michelle has been instrumental in coordinating resources for industrial and commercial bakery equipment installation projects across North America. Prior experience includes positions at Reiser, where Michelle supported the customer service department, and roles at Gemini and Lloyd Sixsmith Sporting Goods, focusing on customer service and sales. Michelle also has a background in education as a Spanish teacher at the Archdiocese of Philadelphia. Michelle holds a Bachelor of Arts degree in Spanish Language and Literature from Arcadia University.
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