Samantha Bell

Samantha Bell has a diverse work experience in various roles related to event coordination, marketing, and administrative tasks. Samantha started their career as a Front Desk Manager/Personal Assistant at Hotel PASEO in 2010, where they were responsible for guest services. In 2011, they worked at Disneyland Resort as a Cast Member, providing excellent customer service and coordinating guest accommodations.

From 2013 to 2014, Samantha served as an Administrative Supervisor at eGumball Inc., where they handled administrative tasks and enforced HR policies. Samantha then worked as an Event Coordinator & Executive Assistant at Black Tie CEO Club, organizing charity galas and managing event logistics.

In 2015, Samantha joined Paradigm Dental Models as a Sales and Marketing Administrator, where they developed marketing strategies and implemented branding initiatives. Samantha later joined Kid Ventures as an Event Coordinator, where they excelled in party planning and achieved high customer satisfaction ratings.

From 2019 to 2020, Samantha worked as a Tradeshow and Events Coordinator at Tokuyama Dental America, Inc., where they planned and managed successful annual tradeshows. In 2020, they moved on to Elevated Smiles/Oral Genome/Light Solutions Dental as a Business Development Manager, initiating and establishing the business through marketing and sales operations.

Most recently, Samantha worked at Genasys Inc. as a Trade Show Coordinator and Trade Show and Events Manager. Here, they led and managed all aspects of trade shows and events, delivering exceptional assistance and driving event promotions. Samantha designed and integrated efficient processes to ensure seamless operations and achieved all defined Key Performance Indicators (KPIs).

Overall, Samantha Bell has a strong background in event coordination, marketing, and administrative roles, with a proven track record of success and achievement in each position.

Samantha Bell completed their education at the University of Phoenix. From 2014 to 2016, they pursued an Associate of Arts degree in Business Administration and Management, General. Following that, they continued their studies from 2016 to 2017 and earned a Bachelor of Science degree in Business with a Certificate in Hospitality Management.