Genuine Concepts
Karlene Carlson has extensive experience in the food and hospitality industry, holding positions such as Server Manager, Customer Service Supervisor, Pastry Chef, and Kitchen/Sales Manager at various companies. Karlene also has experience as a Trotter, training and cross-training staff. Karlene has a Bachelor of Arts degree in Sociology from Texas Christian University.
Genuine Concepts
Genuine Concepts is a family of locally owned and operated restaurants and taverns committed to creating the best possible guest experience.